The Freshest Catch in North Jersey since 1988
103 W. Pleasant Avenue, Maywood, NJ, 07607
SEAFOOD GOURMET TAKE OUT SPECIALS
.
SPECIALS FOR APRIL 21ST TO APRIL 26TH
SOUP DU JOUR – CHICKEN ORZO
CUP - $6
PINT - $7
QUART - $14
WRAP SPECIAL – SEARED TUNA WITH SEAWEED SALAD AND CUCUMBER WASABI - $13
PLEASE SPECIFY SUNDRIED TOMATO OR WHOLE WHEAT WRAP.
MAKE IT A DELUXE WITH FRENCH FRIES FOR $1.75 EXTRA.
APPETIZERS
PEMAQUID MUSSELS TOSSED IN A GARLIC LEMON BUTTER - $15
FRIED CALAMARI WITH CHERRY PEPPERS AND BLUE CHEESE CRUMBLES - $15
ENTREES
SEARED CHILEAN SEA BASS – TOPPED WITH FRIED ZUCCHINI AND SERVED WITH A BRAISED LEEK RISOTTO AND A RED PEPPER COULIS
LUNCH $27/ DINNER $32
GRILLED SALMON AND SHRIMP – DRIZZLED WITH A TOASTED SESAME DRESSING AND SERVED WITH JASMINE RICE AND A GRILLED VEGETABLE KABOB
LUNCH $19/ DINNER $24
SEAFOOD MONTE CARLO – PLUMP SHRIMP, MUSSELS AND CLAMS FINISHED IN A WHITE CLAM BROTH WITH GARLIC, BACON AND ONIONS OVER A BED OF LINGUINE
LUNCH $19/ DINNER $24
RAINBOW TROUT – SEASONED PAN SEARED TROUT SERVED WITH LOBSTER MASHED POTATOES AND VEGETABLES
LUNCH $19/ DINNER $24
PRICES LISTED ARE TAKE OUT PRICES. DINING ROOM PRICES MAY BE HIGHER. ANY CHANGES TO SPECIALS WILL INCUR AN ADDITIONAL CHARGE.