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SEAFOOD GOURMET TAKE OUT SPECIALS

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SPECIALS FOR SEPTEMBER 9TH THROUGH SEPTEMBER 14TH             

 

SOUP DU JOUR – MINESTRONE

 

CUP - $5

PINT - $6

QUART - $12

 

WRAP SPECIAL – GRILLED SALMON, SPINACH, FETA CHEESE AND A LEMON AIOLI - $13

PLEASE SPECIFY SUNDRIED TOMATO WRAP OR WHOLE WHEAT WRAP

MAKE IT A DELUXE WITH FRENCH FRIES FOR $1.75 EXTRA

 

APPETIZERS

 

SEAFOOD EGG ROLLS WITH SWEET THAI CHILI SAUCE - $14

CRABMEAT STUFFED CALAMARI BLACKENED WHITE BEAN PUREE - $15

 

ENTREES

 

PANKO PARMESAN ENCRUSTED BLACK BASS – SERVED OVER SAUTEED BROCCOLI RABE OIL AND GARLIC

LUNCH $17 / DINNER $21

 

GRILLED APPLE JACK SALMON – CHAR GRILLED SALMON FILLET TOPPED WITH AN APPLE BRANDY GLAZE OVER A BUTTER LETTUCE SALAD TOSSED WITH PEARS, WALNUTS, BLUE CHEESE AND AN APPLE CIDER VINEGRETTE

LUNCH $19 / DINNER $23

 

LOBSTER AND JUMBO SHRIMP PESTO PRIMAVERA – TOSSED WITH FARFALLE PASTA

LUNCH $21/ DINNER $25

 

JUMBO SHRIMP AND SEA SCALLOPS – OVER A CAJUN PASTA

LUNCH $19 / DINNER $23

 

PRICES LISTED ARE TAKE OUT PRICES.  DINING ROOM PRICES MAY BE HIGHER.  ANY CHANGES TO SPECIALS WILL INCUR AN ADDITIONAL CHARGE.

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